Charcoal Briquet Chimneys Make Charcoal Grilling Easier
I am a major fan of charcoal briquet grilling. Many people enjoy the convenience of gas grills, however, gas-fired grills do not offer the same taste and flavor and depth to the meat.
Charcoal grills, by using a wood-based fire source provides a much more campfire taste to the meat, and tends to support a better natural-tasting smoke flavor then gas grills can.
One of the biggest challenges with charcoal, though, is getting it warmed up in a timely manner. Plus, charcoal does not light very well unless covered in artificial lighter fluid. The lighter fluid can often import a disgusting taste to the meat, so there is a big push to get away from it. (Plus, it is costly)
This is where the Weber Rapidfire chimney starter comes in. These charcoal briquet chimneys allow you to stack the briquets on top of each other in an environment that creates a strong draft of wind. All you do is add a little pile of paper underneath it and light it — and within just a few minutes you have briquets that are all evenly hot and ready to cook.
Once the chocolate briquettes are hot, all you do is dump the chimney into the grill, and you are ready to begin grilling.
For people who are fans of gas grills, this gift is probably not going to persuade them to switch. However, for those who’ve already discovered just how excellent charcoal tastes, a charcoal chimney is the perfect gift to speed up their cooking, and help them take their cuisine to the next level.
So when you are looking for Christmas gift ideas for friends, consider if they are an outdoors- cooking type of person. If so, this charcoal chimney may just be the best gift you can give them.